{"id":25633,"date":"2023-02-14T17:07:46","date_gmt":"2023-02-14T17:07:46","guid":{"rendered":"https:\/\/yo-aktiv.com\/produkt\/%d0%b7%d0%b0%d0%ba%d0%b2%d0%b0%d1%81%d0%ba%d0%b0-%d0%b7%d0%b0-%d1%81%d0%b8%d1%80%d0%b5%d0%bd%d0%b5-%d0%b8-%d0%ba%d0%b0%d1%88%d0%ba%d0%b0%d0%b2%d0%b0%d0%bb-rsf-736-%d0%b4%d0%be-1000-%d0%bb\/"},"modified":"2023-05-09T13:00:29","modified_gmt":"2023-05-09T13:00:29","slug":"cheese-starter-culture-rsf-736-1000l","status":"publish","type":"product","link":"https:\/\/yo-aktiv.com\/en\/produkt\/cheese-starter-culture-rsf-736-1000l\/","title":{"rendered":"Cheese Starter Culture RSF-736 1000L"},"content":{"rendered":"<p><strong>Cheese Starter Culture RSF-736<\/strong> is a blend of mesophilic and thermophilic strains designed for cheese production. The culture is suitable for application in up to 1000L any type of milk like cow, sheep, goat, buffalo and others.<\/p>\n<p><strong>No matter if you are passionate fan of artisanal dairy products or if you are an adventurer in the dairy production, you can\u2019t miss the cheese. <\/strong>The culture can be used in up to 1000L depending on the recipe and it is widely used for cheese production including <strong>Kashkaval, semi-hard, hard and very hard pressed cheeses like Cheddar, Cheshire, Colby, Monterey Jack, Munster, Fontal, Raclette and Saint Paulin.<\/strong><\/p>\n<p><strong>To make any type of cheese, you will definitely need 3 main ingredients \u2013 milk, starter culture and cheese rennet. And here we come to help you.\u00a0<\/strong><\/p>\n<p><strong>RSF-736<\/strong> contains defined mesophilic and thermophilic strains Lactobacillus helveticus, Lactococcus lactis subsp. cremoris, Lactococcus lactis subsp. lactis, Streptococcus thermophilus.<\/p>\n<p>The culture provides fast lactic acid production, high phage robustness and a profound flavor contribution without any CO2<br \/>\nproduction (homofermentative).<\/p>\n<p><strong>You can make as you like it \u2013 salt content, spices, structure, taste, flavor, it\u2019s all up to you!<\/strong><\/p>\n<h6><strong>What\u2019s in it:<\/strong><\/h6>\n<p>Lactobacillus helveticus, Lactococcus lactis subsp. cremoris, Lactococcus lactis subsp. lactis, Streptococcus thermophilus.<\/p>\n<p>The product does not contain preservatives, colors and GMO.<\/p>\n<p>Sugar Free, Gluten Free.<\/p>\n<p><strong>Allergens: milk and products thereof (incl. Lactose).<\/strong><\/p>\n<p><strong>Dosage:<\/strong> 1 pouch \/ 1000 L.<\/p>\n<p><strong>Storage:<\/strong>\u00a0The product should be stored in unopened packaging at -18\u00b0\u0421 to +6\u00b0\u0421.<\/p>\n<p><strong>Composition:<\/strong> Lactobacillus helveticus, Lactococcus lactis subsp. cremoris, Lactococcus lactis subsp. lactis, Streptococcus thermophilus.<\/p>\n<p><strong>Size: 5<\/strong>0U<span style=\"font-size: 16px;\">\u00a0<\/span><\/p>\n<p><strong>Usage directions:<\/strong><\/p>\n<p>Remove cultures from the freezer just prior to use. <strong>Do not thaw. <\/strong>Disinfect the package prior to opening. Open the pouch<br \/>\nand pour the freeze-dried granules directly into the pasteurized product using slow agitation. Agitate the mixture for 10-15<br \/>\nminutes to distribute the culture evenly. The recommended incubation temperature is dependent on the application in<br \/>\nwhich the culture is used.<\/p>\n<p>Find more recipes and guidelines here: Blog<\/p>\n<p>&nbsp;<\/p>\n<p>Interested in partnership, wholesale orders or custom-made products? Contact us. <img decoding=\"async\" class=\"emoji\" role=\"img\" draggable=\"false\" src=\"https:\/\/s.w.org\/images\/core\/emoji\/14.0.0\/svg\/1f642.svg\" alt=\"\ud83d\ude42\" \/><\/p>\n<p>&nbsp;<\/p>\n<p><em>RSF-736 is \u0430 product of Chr. Hansen.<a href=\"https:\/\/zakvaski.bg\/en\/category\/dairy-production\/\"> Check here for more information about Chr. Hansen products.<\/a><\/em><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p><strong>Cheese Starter Culture RSF-736<\/strong> is a blend of mesophilic and thermophilic strains designed for cheese production. The culture is suitable for application in up to 1000L any type of milk like cow, sheep, goat, buffalo and others.<\/p>\n<p><strong>No matter if you are passionate fan of artisanal dairy products or if you are an adventurer in the dairy production, you can\u2019t miss the cheese. <\/strong>The culture is widely used for cheese production including <strong>Kashkaval, semi-hard, hard and very hard pressed cheeses like Cheddar, Cheshire, Colby, Monterey Jack, Munster, Fontal, Raclette and Saint Paulin.<\/strong><\/p>\n<p><strong>You can make as you like it \u2013 salt content, spices, structure, taste, flavor, it\u2019s all up to you!<\/strong><\/p>\n","protected":false},"featured_media":25508,"comment_status":"open","ping_status":"closed","template":"","meta":{"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"product_brand":[],"product_cat":[185],"product_tag":[213,188,189,235,200,221,183,228,190,214,236,229,237,238,184,239,240,241],"class_list":["post-25633","product","type-product","status-publish","has-post-thumbnail","product_cat-starter-cultures-for-dairy-products","product_tag-lactobacillus-helveticus-en","product_tag-lactococcus-lactis-subsp-cremoris-en","product_tag-lactococcus-lactis-subsp-lactis-en","product_tag-rsf-736-en","product_tag-streptococcus-thermophilus-en","product_tag----en","product_tag--en","product_tag---en","desktop-align-center","tablet-align-left","mobile-align-left","first","instock","shipping-taxable","purchasable","product-type-simple"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Cheese Starter Culture RSF-736 1000L - Yo Aktiv<\/title>\n<meta name=\"description\" content=\"Cheese Starter Culture RSF-736 is a blend of mesophilic and thermophilic strains, designed for cheese production like Kashkaval, Cheddar and other cheeses.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/yo-aktiv.com\/en\/produkt\/cheese-starter-culture-rsf-736-1000l\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cheese Starter Culture RSF-736 1000L - Yo Aktiv\" \/>\n<meta property=\"og:description\" content=\"Cheese Starter Culture RSF-736 is a blend of mesophilic and thermophilic strains, designed for cheese production like Kashkaval, Cheddar and other cheeses.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/yo-aktiv.com\/en\/produkt\/cheese-starter-culture-rsf-736-1000l\/\" \/>\n<meta property=\"og:site_name\" content=\"Yo Aktiv\" \/>\n<meta property=\"article:modified_time\" content=\"2023-05-09T13:00:29+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/yo-aktiv.com\/wp-content\/uploads\/2023\/02\/RSF-736.png\" \/>\n\t<meta property=\"og:image:width\" content=\"700\" \/>\n\t<meta property=\"og:image:height\" content=\"525\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/yo-aktiv.com\\\/en\\\/produkt\\\/cheese-starter-culture-rsf-736-1000l\\\/\",\"url\":\"https:\\\/\\\/yo-aktiv.com\\\/en\\\/produkt\\\/cheese-starter-culture-rsf-736-1000l\\\/\",\"name\":\"Cheese Starter Culture RSF-736 1000L - Yo Aktiv\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/yo-aktiv.com\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/yo-aktiv.com\\\/en\\\/produkt\\\/cheese-starter-culture-rsf-736-1000l\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/yo-aktiv.com\\\/en\\\/produkt\\\/cheese-starter-culture-rsf-736-1000l\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/yo-aktiv.com\\\/wp-content\\\/uploads\\\/2023\\\/02\\\/RSF-736.png\",\"datePublished\":\"2023-02-14T17:07:46+00:00\",\"dateModified\":\"2023-05-09T13:00:29+00:00\",\"description\":\"Cheese Starter Culture RSF-736 is a blend of mesophilic and thermophilic strains, designed for cheese production like Kashkaval, Cheddar and other cheeses.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/yo-aktiv.com\\\/en\\\/produkt\\\/cheese-starter-culture-rsf-736-1000l\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/yo-aktiv.com\\\/en\\\/produkt\\\/cheese-starter-culture-rsf-736-1000l\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/yo-aktiv.com\\\/en\\\/produkt\\\/cheese-starter-culture-rsf-736-1000l\\\/#primaryimage\",\"url\":\"https:\\\/\\\/yo-aktiv.com\\\/wp-content\\\/uploads\\\/2023\\\/02\\\/RSF-736.png\",\"contentUrl\":\"https:\\\/\\\/yo-aktiv.com\\\/wp-content\\\/uploads\\\/2023\\\/02\\\/RSF-736.png\",\"width\":700,\"height\":525},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/yo-aktiv.com\\\/en\\\/produkt\\\/cheese-starter-culture-rsf-736-1000l\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"\u041d\u0430\u0447\u0430\u043b\u043e\",\"item\":\"https:\\\/\\\/yo-aktiv.com\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Products\",\"item\":\"https:\\\/\\\/yo-aktiv.com\\\/en\\\/shop\\\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Cheese Starter Culture RSF-736 1000L\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/yo-aktiv.com\\\/#website\",\"url\":\"https:\\\/\\\/yo-aktiv.com\\\/\",\"name\":\"Yo Aktiv\",\"description\":\"Feels like home\",\"publisher\":{\"@id\":\"https:\\\/\\\/yo-aktiv.com\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/yo-aktiv.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/yo-aktiv.com\\\/#organization\",\"name\":\"Yo Aktiv\",\"url\":\"https:\\\/\\\/yo-aktiv.com\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/yo-aktiv.com\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/yo-aktiv.com\\\/wp-content\\\/uploads\\\/2023\\\/02\\\/images20.png\",\"contentUrl\":\"https:\\\/\\\/yo-aktiv.com\\\/wp-content\\\/uploads\\\/2023\\\/02\\\/images20.png\",\"width\":149,\"height\":51,\"caption\":\"Yo Aktiv\"},\"image\":{\"@id\":\"https:\\\/\\\/yo-aktiv.com\\\/#\\\/schema\\\/logo\\\/image\\\/\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Cheese Starter Culture RSF-736 1000L - Yo Aktiv","description":"Cheese Starter Culture RSF-736 is a blend of mesophilic and thermophilic strains, designed for cheese production like Kashkaval, Cheddar and other cheeses.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/yo-aktiv.com\/en\/produkt\/cheese-starter-culture-rsf-736-1000l\/","og_locale":"en_US","og_type":"article","og_title":"Cheese Starter Culture RSF-736 1000L - Yo Aktiv","og_description":"Cheese Starter Culture RSF-736 is a blend of mesophilic and thermophilic strains, designed for cheese production like Kashkaval, Cheddar and other cheeses.","og_url":"https:\/\/yo-aktiv.com\/en\/produkt\/cheese-starter-culture-rsf-736-1000l\/","og_site_name":"Yo Aktiv","article_modified_time":"2023-05-09T13:00:29+00:00","og_image":[{"width":700,"height":525,"url":"https:\/\/yo-aktiv.com\/wp-content\/uploads\/2023\/02\/RSF-736.png","type":"image\/png"}],"twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/yo-aktiv.com\/en\/produkt\/cheese-starter-culture-rsf-736-1000l\/","url":"https:\/\/yo-aktiv.com\/en\/produkt\/cheese-starter-culture-rsf-736-1000l\/","name":"Cheese Starter Culture RSF-736 1000L - Yo Aktiv","isPartOf":{"@id":"https:\/\/yo-aktiv.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/yo-aktiv.com\/en\/produkt\/cheese-starter-culture-rsf-736-1000l\/#primaryimage"},"image":{"@id":"https:\/\/yo-aktiv.com\/en\/produkt\/cheese-starter-culture-rsf-736-1000l\/#primaryimage"},"thumbnailUrl":"https:\/\/yo-aktiv.com\/wp-content\/uploads\/2023\/02\/RSF-736.png","datePublished":"2023-02-14T17:07:46+00:00","dateModified":"2023-05-09T13:00:29+00:00","description":"Cheese Starter Culture RSF-736 is a blend of mesophilic and thermophilic strains, designed for cheese production like Kashkaval, Cheddar and other cheeses.","breadcrumb":{"@id":"https:\/\/yo-aktiv.com\/en\/produkt\/cheese-starter-culture-rsf-736-1000l\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/yo-aktiv.com\/en\/produkt\/cheese-starter-culture-rsf-736-1000l\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/yo-aktiv.com\/en\/produkt\/cheese-starter-culture-rsf-736-1000l\/#primaryimage","url":"https:\/\/yo-aktiv.com\/wp-content\/uploads\/2023\/02\/RSF-736.png","contentUrl":"https:\/\/yo-aktiv.com\/wp-content\/uploads\/2023\/02\/RSF-736.png","width":700,"height":525},{"@type":"BreadcrumbList","@id":"https:\/\/yo-aktiv.com\/en\/produkt\/cheese-starter-culture-rsf-736-1000l\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"\u041d\u0430\u0447\u0430\u043b\u043e","item":"https:\/\/yo-aktiv.com\/"},{"@type":"ListItem","position":2,"name":"Products","item":"https:\/\/yo-aktiv.com\/en\/shop\/"},{"@type":"ListItem","position":3,"name":"Cheese Starter Culture RSF-736 1000L"}]},{"@type":"WebSite","@id":"https:\/\/yo-aktiv.com\/#website","url":"https:\/\/yo-aktiv.com\/","name":"Yo Aktiv","description":"Feels like home","publisher":{"@id":"https:\/\/yo-aktiv.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/yo-aktiv.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/yo-aktiv.com\/#organization","name":"Yo Aktiv","url":"https:\/\/yo-aktiv.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/yo-aktiv.com\/#\/schema\/logo\/image\/","url":"https:\/\/yo-aktiv.com\/wp-content\/uploads\/2023\/02\/images20.png","contentUrl":"https:\/\/yo-aktiv.com\/wp-content\/uploads\/2023\/02\/images20.png","width":149,"height":51,"caption":"Yo Aktiv"},"image":{"@id":"https:\/\/yo-aktiv.com\/#\/schema\/logo\/image\/"}}]}},"_links":{"self":[{"href":"https:\/\/yo-aktiv.com\/en\/wp-json\/wp\/v2\/product\/25633","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/yo-aktiv.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/yo-aktiv.com\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/yo-aktiv.com\/en\/wp-json\/wp\/v2\/comments?post=25633"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/yo-aktiv.com\/en\/wp-json\/wp\/v2\/media\/25508"}],"wp:attachment":[{"href":"https:\/\/yo-aktiv.com\/en\/wp-json\/wp\/v2\/media?parent=25633"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/yo-aktiv.com\/en\/wp-json\/wp\/v2\/product_brand?post=25633"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/yo-aktiv.com\/en\/wp-json\/wp\/v2\/product_cat?post=25633"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/yo-aktiv.com\/en\/wp-json\/wp\/v2\/product_tag?post=25633"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}